DESCRIPTION
Indonesian Shallot is a premium agricultural product known for its strong aroma, rich flavor, and long shelf life. It is widely used in fresh markets, food processing, and seasoning industries. Our shallots are carefully harvested, dried, sorted, and packed to meet international export quality standards.
Global Market Demand
Indonesian shallots have strong demand in Asia, the Middle East, and Europe, especially for culinary use and food manufacturing. Their distinctive taste makes them highly competitive in the global market.
Specification
Product Name: Shallot
HS Code: 0703
Origin: Indonesia
Type: Fresh Shallot
Skin Color: Red / Purple
Aroma: Strong
Size: Uniform (export standard)
Moisture Content: As per export standards
Grade: Food Grade / Export Grade
Ingredients
100% Natural Indonesian Shallot
No additives, no preservatives, non-GMO.
Why Choose Our Shallot
Strong flavor and aroma
Export-grade drying and sorting
Competitive pricing
Stable supply from trusted farmers
Complete export documentation support
Packaging
Mesh bag / PP bag
Carton box
Net weight: 5 kg, 10 kg, 20 kg
Custom packaging available
Export Process
We handle inspection, packing, fumigation (if required), customs clearance, and full export documentation including Invoice, Packing List, COO, and Phytosanitary Certificate, with sea or air freight options.