Indonesian Dried Garlic Exporter

Indonesian Dried Garlic Exporter

Shipping Details

1. MOQ: 500 kg
2. Supply Ability: Up to 80 MT per month
3. Shipment Terms:
   a. FOB
   b. CIF
   c. DDP (selected destinations)
4. Container Type & Temperature:
   a. 20 ft / 40 ft Dry Container
   b. Ambient, dry & well-ventilated condition

Packaging

1. Export standard packaging options:
   a. 10–25 kg kraft paper bag with food-grade PE inner liner
   b. PP woven bag with inner liner
   c. Carton box for sliced garlic
2. Palletized & shrink-wrapped for export safety
3. Customized packaging & private labeling available

Product Overview

Indonesian Dried Garlic is produced from selected fresh garlic bulbs and processed through controlled drying to retain natural aroma, strong flavor, and stable quality. Available in whole and sliced forms for food, seasoning, and industrial applications.

1. Origin: Indonesia
   a. Central Java
   b. East Java
   c. West Nusa Tenggara
2. Garlic Varieties:
   a. Kating Garlic – Strong aroma, firm cloves
   b. Single Clove Garlic (Lanang) – Premium grade, intense flavor
   c. Honan Garlic – Large bulb size, mild pungency
3. Types / Forms:
   a. Whole dried garlic
   b. Sliced dried garlic
4. Processing:
   a. Sorted & peeled
   b. Sliced (optional)
   c. Sun-dried / machine-dried
5. HS Code: 0712
6. Available Products:
   a. Export grade
   b. Food grade
   c. Industrial seasoning grade

Technical Specifications (Indonesia Standard)

Export Certificate

Available upon request:

1. Certificate of Origin (COO)
2. Phytosanitary Certificate
3. Health Certificate
4. MSDS
5. Halal Certificate
6. Organic / EU / USDA (if applicable)

Why Choose Dried Garlic from PT Tanjung Pura Trade

1. Selected garlic varieties from trusted farmers
2. Controlled drying for flavor preservation
3. Hygienic processing & quality control
4. Consistent supply for bulk export
5. Competitive export pricing
6. Complete export documentation support

Applications / Uses and Benefits

1. Applications:
   a. Seasoning & spice blends
   b. Instant food & sauces
   c. Meat & seafood processing
   d. Food manufacturing industry
2. Key Benefits:
   a. Strong natural garlic flavor
   b. Long shelf life
   c. Easy handling & storage
   d. Suitable for food & industrial use

Indonesian Cinnamon Cassia Exporter

Shipping Details

1. MOQ: 300 kg
2. Supply Ability: Up to 150 MT per month
3. Shipment Terms:
   a. FOB
   b. CIF
   c. DDP (selected destinations)
4. Container Type & Temperature:
   a. 20 ft / 40 ft Dry Container
   b. Ambient, dry & well-ventilated condition

Packaging

1. Export standard packaging options:
   a. 10–25 kg polypropylene (PP) bag
   b. Carton box with inner liner
   c. Vacuum packing for premium grade
2. Palletized & shrink-wrapped for export safety
3. Customized packaging & private labeling available

Product Overview

Indonesian Cinnamon Cassia is sourced from selected cassia bark and processed under strict quality control to deliver strong aroma, high oil content, and consistent quality. Available in stick and broken forms to meet various global market requirements.

1. Origin: Indonesia
   a. Kerinci – Sumatra
   b. West Sumatra
   c. Jambi
2. Cinnamon Type:
   a. Cassia Cinnamon (Cinnamomum burmannii)
3. Forms / Cuts:
   a. Whole stick cinnamon
   b. Broken cinnamon
4. Processing:
   a. Hand-peeled & sun-dried
   b. Sorted & graded
5. HS Code: 0906
6. Available Products:
   a. Export grade
   b. Food grade
   c. Industrial spice grade

Technical Specifications (Indonesia Standard)

Export Certificate

Available upon request:

1. Certificate of Origin (COO)
2. Phytosanitary Certificate
3. Health Certificate
4. MSDS
5. Halal Certificate
6. Organic / EU / USDA (if applicable)

Why Choose Cinnamon Cassia from PT Tanjung Pura Trade

1. Direct sourcing from cinnamon farmers
2. High essential oil content
3. Traditional processing with quality control
4. Stable supply for bulk export
5. Competitive export pricing
6. Complete export documentation support

Applications / Uses and Benefits

1. Applications:
   a. Food & beverage flavoring
   b. Bakery & confectionery
   c. Herbal tea & traditional medicine
   d. Essential oil extraction
2. Key Benefits:
   a. Strong cinnamon aroma
   b. Long shelf life
   c. Versatile for food & industrial use
   d. Naturally sourced from Indonesia

Contact Us

Interested in bulk orders or long-term supply?
📧 Email: sales@tanjungpuratrade.com
📱 WhatsApp: +62 821 2267 1417