Fresh / Frozen Milkfish Exporter from Indonesia
Seafood & Marine ProductsShipping Details MOQ: 500 kg – 1 MT Supply Ability: Up to 50 MT per month Shipment Terms: a. FOB b. CIF c. DDP (selected countries) Container Type & Temperature: a. Fresh: 20 ft / 40 ft Reefer Container with ice b. Frozen: Maintained at -18°C to -20°C Packaging Export standard packaging: a. Fresh bandeng: 5–20 kg PE bags on ice b. Frozen bandeng: Vacuum-packed 1–5 kg per PE bag, palletized c. Cartons for bulk shipment Customized packaging & private labeling available Product Overview Milkfish (Ikan Bandeng) is sourced from pristine Indonesian coastal waters and aquaculture farms, processed hygienically, and delivered fresh or frozen to retain firm texture, natural flavor, and premium quality. Perfect for retail, restaurants, and food processing. Origin: Indonesia (coastal regions & fish farms) Types / Variants: a. Fresh whole milkfish b. Frozen whole milkfish c. Fillet / portioned (on request) HS Code: 0302.69 Available Products: a. Whole fresh bandeng b. Frozen bandeng (IQF or block frozen) c. Custom sizing & grading available Technical Specifications (Indonesia Standard) Standard / Parameter Specification Notes Size / Weight 300–800 g per fish Depending on order Moisture Content Max 80% For frozen fish Protein Content Min 18% Fresh & nutritious Color / Appearance Natural silver / white No discoloration Shelf Life Fresh: 3–5 days on ice; Frozen: 12 months at -18°C Maintain cold chain Additives None 100% natural Packaging Vacuum-sealed PE bag + carton Export-ready Export Certificate Available upon request: Certificate of Origin (COO) Health Certificate / Sanitary Certificate HACCP / ISO 22000 Compliance FDA / EU approval (if required) Halal Certification (if applicable) Why Choose Milkfish from PT Tanjung Pura Trade Sourced from clean coastal waters & fish farms Processed immediately to maintain freshness & texture Available fresh, frozen IQF, or block frozen Competitive pricing & stable export supply OEM, private label & customized grading available Full export documentation & logistics support Applications / Uses and Benefits Applications: a. Retail & supermarket fresh fish b. Restaurants & foodservice industry c. Frozen food & ready-to-cook products d. Culinary processing: fried, grilled, or steamed dishes Key Benefits: a. Fresh, firm, and high-quality bandeng b. Long shelf life when frozen c. Easy portioning and cooking d. Nutritious, protein-rich fish with delicate flavor Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417


