Seafood & Marine Products

Shipping Details MOQ: 500 kg – 1 MT Supply Ability: Up to 30 MT per month Shipment Terms: a. FOB b. CIF c. DDP (selected countries) Container Type & Temperature: a. 20 ft / 40 ft Reefer Container b. Maintained at -18°C to -20°C Packaging Export standard packaging: a. Whole octopus: 1–5 kg per PE bag, vacuum-packed b. Block frozen octopus for industrial use c. Cartons palletized for export Customized packaging & private labeling available Product Overview Frozen Octopus is sourced from clean Indonesian waters and processed immediately after catch to preserve freshness, texture, and natural flavor. Suitable for retail, restaurants, and industrial food processing. Origin: Indonesia (coastal regions) Types / Variants: a. Whole octopus b. Tentacles / Portions c. IQF (Individually Quick Frozen) HS Code: 0307.21 Available Products: a. Whole cleaned octopus b. Tentacles / Rings c. Block frozen for processing d. Custom sizing & grading available Technical Specifications (Indonesia Standard) Standard / Parameter Specification Notes Size / Weight 0.5–3 kg per octopus Depending on order Moisture Content Max 85% Ensures optimal freezing quality Protein Content Min 15% Fresh & nutritious Color / Appearance Natural white / gray No discoloration Shelf Life 12–18 months at -18°C Maintain cold chain Additives None / Sodium Tripolyphosphate optional 100% natural Packaging Vacuum-sealed PE bag + carton Export-ready Export Certificate Available upon request: Certificate of Origin (COO) Health Certificate / Sanitary Certificate HACCP / ISO 22000 Compliance FDA / EU approval (if required) Halal Certification (if applicable) Why Choose Frozen Octopus from PT Tanjung Pura Trade Sourced from clean Indonesian coastal waters Processed immediately to maintain freshness & texture Individually Quick Frozen (IQF) or block frozen for convenience Competitive pricing & stable export supply OEM, private label & customized grading available Full export documentation & logistics support Applications / Uses and Benefits Applications: a. Retail & supermarket frozen seafood b. Restaurants & foodservice industry c. Frozen food & ready-to-cook products d. Culinary processing: salads, sushi, stir-fry, stews Key Benefits: a. Fresh, firm, and high-quality octopus b. Long shelf life with proper freezing c. Easy portioning and cooking d. Nutrient-rich and protein-packed seafood Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417

Shipping Details MOQ: 500 kg – 1 MT Supply Ability: Up to 30 MT per month Shipment Terms: a. FOB b. CIF c. DDP (selected countries) Container Type & Temperature: a. 20 ft / 40 ft Dry Container b. Ambient storage, moisture-controlled Packaging Export standard packaging: a. 5–20 kg per carton / PE bag b. Vacuum-packed for premium quality c. Palletized for bulk shipment Customized packaging & private labeling available Product Overview Salted Fish (Ikan Asin) is produced from freshly caught Indonesian fish and processed using traditional and hygienic methods to ensure long shelf life, rich flavor, and premium quality. Suitable for retail, foodservice, and industrial culinary uses. Origin: Indonesia (coastal regions) Types / Variants: a. Salted Anchovy / Ikan Teri b. Salted Mackerel / Ikan Kembung c. Salted Sardine / Ikan Sarden d. Whole salted fish / Fillets / Sliced HS Code: 0305.10 / 0305.20 Available Products: a. Whole salted fish b. Fillets / sliced c. Vacuum-packed or bulk packaging d. Custom sizing & grading available Technical Specifications (Indonesia Standard) Standard / Parameter Specification Notes Salt Content 15–25% Depending on order & type Moisture Content Max 20% Ensures shelf stability Protein Content Min 18% High-quality nutritional value Color / Appearance Natural, uniform No discoloration Size / Grade Whole / Fillet / Sliced Depending on type & order Shelf Life 12 months Store in cool, dry place Additives None 100% natural & traditional Export Certificate Available upon request: Certificate of Origin (COO) Health Certificate / Sanitary Certificate HACCP / ISO Compliance FDA / EU approval (if required) Halal Certification (if applicable) Why Choose Salted Fish from PT Tanjung Pura Trade Sourced from fresh Indonesian waters Traditional processing with hygiene compliance Premium quality, rich flavor, and long shelf life Competitive pricing & stable export supply OEM, private label & customized packaging available Full export documentation & logistics support Applications / Uses and Benefits Applications: a. Retail & supermarket packaging b. Restaurants & foodservice industry c. Culinary processing: fried, stewed, or grilled dishes d. Ready-to-cook or packaged meals Key Benefits: a. Rich in protein and natural flavor b. Long shelf life with proper storage c. Easy to cook and versatile in dishes d. 100% natural & premium quality Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417

Shipping Details MOQ: 500 kg – 1 MT Supply Ability: Up to 30 MT per month Shipment Terms: a. FOB b. CIF c. DDP (selected countries) Container Type & Temperature: a. Fresh: 20 ft / 40 ft Reefer Container with ice b. Frozen: Maintained at -18°C to -20°C Packaging Export standard packaging: a. Fresh mujair: 5–20 kg PE bags on ice b. Frozen mujair: Vacuum-packed 1–5 kg per PE bag, palletized c. Cartons for bulk shipment Customized packaging & private labeling available Product Overview Mujair Fish (Ikan Mujair) is farmed and harvested in clean Indonesian waters, processed hygienically, and delivered fresh or frozen to retain firm texture, natural taste, and premium quality. Ideal for retail, restaurants, and seafood processing. Origin: Indonesia (freshwater & aquaculture farms) Types / Variants: a. Fresh whole mujair b. Frozen whole mujair c. Fillet / portioned (on request) HS Code: 0302.69 Available Products: a. Whole fresh mujair b. Frozen mujair (IQF or block frozen) c. Custom sizing & grading available Technical Specifications (Indonesia Standard) Standard / Parameter Specification Notes Size / Weight 200–500 g per fish Depending on order Moisture Content Max 80% For frozen fish Protein Content Min 18% Fresh & nutritious Color / Appearance Natural silver / white No discoloration Shelf Life Fresh: 3–5 days on ice; Frozen: 12 months at -18°C Maintain cold chain Additives None 100% natural Packaging Vacuum-sealed PE bag + carton Export-ready Export Certificate Available upon request: Certificate of Origin (COO) Health Certificate / Sanitary Certificate HACCP / ISO 22000 Compliance FDA / EU approval (if required) Halal Certification (if applicable) Why Choose Mujair Fish from PT Tanjung Pura Trade Sourced from clean freshwater farms & rivers Processed immediately to retain freshness & texture Available fresh, frozen IQF, or block frozen Competitive pricing & stable export supply OEM, private label & customized grading available Full export documentation & logistics support Applications / Uses and Benefits Applications: a. Retail & supermarket fresh fish b. Restaurants & foodservice industry c. Frozen food & ready-to-cook products d. Culinary processing: fried, grilled, or steamed dishes Key Benefits: a. Fresh, firm, and high-quality mujair b. Long shelf life when frozen c. Easy portioning and cooking d. Nutritious, protein-rich freshwater fish Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417