Food Ingredients & Processed Agriculture

Product Description Cassava Flour is made from fresh, peeled, and dried cassava roots, finely milled into powder. It is naturally gluten-free, high in carbohydrates, and suitable for bakery, snacks, and food processing industries. Our Indonesian cassava flour is hygienically processed to ensure purity and consistent quality. Global Market Demand Cassava flour has strong demand in the US, EU, Japan, China, and Middle East, driven by gluten-free, low-carb, and functional food trends. Product Specifications Form: Fine Powder Color: Off-white to light cream Moisture Content: Max 8% Shelf Life: 18–24 months Origin: Indonesia Ingredients 100% Natural Cassava Flour Gluten-free, Non-GMO, No additives Packaging Options 10–25 kg kraft bags with PE liner Vacuum packaging (optional)

Product Description Tapioca Starch is a fine, white powder extracted from fresh cassava roots through a careful washing, pulping, and drying process. Known for its high purity, neutral flavor, and excellent binding and thickening properties, it is widely used in food processing, bakery, confectionery, paper, textile, and pharmaceutical industries. Our Indonesian tapioca starch meets international quality standards and is suitable for various industrial applications. Global Market Demand Tapioca Starch has strong and growing demand in global markets, particularly in: United States European Union China Japan Middle East Market growth is driven by: Increasing use in processed foods, snacks, and gluten-free products Rising demand in industrial applications such as adhesives, textiles, and paper Growing popularity of cassava-based natural ingredients Indonesia is one of the world’s leading producers and exporters of high-quality tapioca starch. Product Specifications Product Name: Tapioca Starch HS Code: 1108 Raw Material: Fresh Cassava Root Form: Fine Powder Color: White Moisture Content: Max 12% Purity: 99% minimum Granule Size: Uniform, free-flowing Shelf Life: Up to 12–18 months Origin: Indonesia (Custom specifications available upon request) Ingredients 100% Natural Tapioca Starch No additives No preservatives Non-GMO Why Choose Our Tapioca Starch Premium quality sourced from fresh Indonesian cassava Hygienically processed under international standards Neutral flavor with high binding and thickening properties Consistent quality with competitive pricing Custom packaging & private labeling available Full export documentation and logistics support Packaging Options Export-grade packaging options: 25 kg kraft paper bag with PE inner liner 50 kg PP woven bag with liner Food-grade cartons for smaller quantities Vacuum packaging (upon request) Customized packaging & private labeling All packaging is suitable for long-distance international shipping. Export Procedure Our export service includes: Quality inspection and pre-shipment control Export documentation preparation: Commercial Invoice Packing List Certificate of Origin (COO) Health / Sanitary Certificate (if required) Bill of Lading HS Code compliance (HS 1108) Indonesian customs clearance Shipment via sea freight or air freight Door-to-port or door-to-door delivery options We ensure a smooth, compliant, and reliable export process for global buyers.