Agricultural Products

Shipping Details MOQ: 1 Metric Ton Supply Ability: Up to 50 MT per month Shipment Terms: a. FOB b. CIF Container Type & Temperature: a. 20 ft / 40 ft Container b. Ambient temperature (dry & well-ventilated) Packaging Export standard packaging options: a. 10 kg / 20 kg / 25 kg mesh bag b. Carton box with ventilation holes Palletized for international shipment Customized packaging & private branding available for bulk orders Product Overview Indonesian Fresh Garlic is valued for its strong aroma, firm cloves, and long shelf life. Harvested at optimal maturity and properly cured, our garlic meets international export standards for fresh produce, food processing, and horeca markets. Origin: Indonesia (Central Java, East Java) Types / Variants: a. Single Clove Garlic (Kating Garlic) b. Honan Garlic (Multi-Clove Garlic) HS Code: 0703.20 Available Products: a. Whole fresh garlic bulb b. Size grading: small, medium, large c. Customized packaging upon request Technical Specifications (Indonesia Standard) Standard / Parameter Specification Ingredients / Notes Moisture Content Max 65% Naturally cured Oil / Fat Content Max 0.5% Naturally low Purity / Quality 100% natural No additives Size / Grade 4–6 cm bulb diameter Export grade Color / Appearance White to off-white Dry & firm Shelf Life 3–6 months Dry, cool storage Export Certificate Available upon request: Certificate of Origin (COO) Phytosanitary Certificate Health Certificate MSDS Organic / EU / USDA Certification (if applicable) Why Choose Fresh Garlic from PT Tanjung Pura Trade Premium export-grade garlic selection Direct sourcing from traceable Indonesian farmers Proper curing and hygienic handling Competitive pricing with stable supply capacity Custom packaging & private labeling available Complete export documentation and logistics support Applications / Uses and Benefits Applications: a. Fresh market & wholesale distribution b. Food & beverage industry c. Culinary & horeca use d. Garlic paste and seasoning production Key Benefits: a. Rich in natural allicin compounds b. Strong flavor and aroma c. Long shelf life and easy storage d. Sustainably sourced from Indonesia Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417  

Shipping Details MOQ: 1 Metric Ton Supply Ability: Up to 50 MT per month Shipment Terms: a. FOB b. CIF Container Type & Temperature: a. 20 ft / 40 ft Container b. Ambient temperature (dry & well-ventilated) Packaging Export standard packaging options: a. 10 kg / 20 kg / 25 kg mesh bag b. Carton box with ventilation holes Palletized for international shipment Customized packaging & private branding available for bulk orders Product Overview Indonesian Fresh Shallot is recognized for its strong aroma, rich flavor, and firm bulb structure. Harvested at optimal maturity and properly cured, our shallots meet international export standards for fresh produce, food processing, and horeca markets. Origin: Indonesia (Brebes – Central Java, East Java) Types / Variants: a. Fresh Whole Shallot Bulb b. Medium and Large Size Shallots HS Code: 0703.10 Available Products: a. Whole fresh shallots b. Size grading available c. Customized packaging upon request Technical Specifications (Indonesia Standard) Standard / Parameter Specification Ingredients / Notes Moisture Content Max 65% Naturally cured Oil / Fat Content Max 0.5% Naturally low Purity / Quality 100% natural No additives Size / Grade 20–40 mm bulb diameter Export grade Color / Appearance Reddish-purple Dry & firm Shelf Life 2–4 months Dry, cool storage Export Certificate Available upon request: Certificate of Origin (COO) Phytosanitary Certificate Health Certificate MSDS Organic / EU / USDA Certification (if applicable) Why Choose Fresh Shallot from PT Tanjung Pura Trade Premium export-grade shallot selection Direct sourcing from traceable Indonesian farmers Proper curing and hygienic handling Competitive pricing with stable supply capacity Custom packaging & private labeling available Complete export documentation and logistics support Applications / Uses and Benefits Applications: a. Fresh market & wholesale distribution b. Food & beverage industry c. Culinary & horeca use d. Fried shallot and seasoning production Key Benefits: a. Strong natural aroma and flavor b. Rich in antioxidants and minerals c. Good shelf life for export d. Sustainably sourced from Indonesia Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417

Shipping Details MOQ: 1 Metric Ton Supply Ability: Up to 150 MT per month Shipment Terms: a. FOB b. CIF Container Type & Temperature: a. 20 ft / 40 ft Container b. Ambient / Cool Dry Condition (10–15°C recommended) Packaging Export standard packaging options: a. Woven bags or mesh bags (20–25 kg) b. Ventilated carton boxes PE liner available upon request Palletized for export shipment Customized packaging & private labeling available for bulk orders Product Overview Indonesian Fresh Cassava is harvested from selected farms and handled carefully to maintain firm texture, high starch content, and freshness. Our cassava roots are suitable for fresh consumption as well as further processing into flour, starch, chips, and tapioca products. Origin: Indonesia (Lampung, West Java, Central Java, East Java) Types / Variants: a. Sweet Cassava b. Bitter Cassava (Industrial grade) HS Code: 0714.10 Available Products: a. Whole fresh cassava roots b. Size grading upon request c. Bulk or customized packaging Technical Specifications (Indonesia Standard) Standard / Parameter Specification Ingredients / Notes Moisture Content Max 65% Fresh root Starch Content High Natural Purity / Quality 100% natural No preservatives Size / Grade 300–1,000 g / root Export grade Color / Appearance White flesh, brown skin Fresh cut Texture Firm Not fibrous Shelf Life 2–4 weeks Proper storage Export Certificate Available upon request: Certificate of Origin (COO) Phytosanitary Certificate Health Certificate Why Choose Fresh Cassava from PT Tanjung Pura Trade Direct sourcing from Indonesian cassava farmers High starch yield and consistent quality Hygienic handling and export-grade sorting Competitive pricing and stable supply Custom packaging & private labeling available Full export documentation support Applications / Uses and Benefits Applications: a. Fresh food markets b. Tapioca & starch processing c. Cassava flour and chips production d. Industrial food ingredients Key Benefits: a. High carbohydrate and energy source b. Versatile raw material for food industry c. Naturally gluten-free d. Premium agricultural commodity from Indonesia Contact Us Interested in bulk orders or long-term supply?📧 Email: sales@tanjungpuratrade.com📱 WhatsApp: +62 821 2267 1417