Shipping Details
- MOQ: 100 kg
- Supply Ability: Up to 90 MT per month
- Shipment Terms:
a. FOB
b. CIF
c. DDP (selected countries) - Container Type & Temperature:
a. 20 ft / 40 ft Dry Container
b. Ambient, dry & moisture-controlled
Packaging
- Export standard packaging:
a. 20–25 kg kraft paper bag with PE inner liner
b. Food-grade PP woven bag
c. Vacuum bag for premium quality - Palletized & fumigated
- Customized packaging & private labeling available
Product Overview
Indonesian Black Pepper Powder (Bubuk Lada Hitam) is produced from selected mature black pepper berries, finely ground to provide strong pungency, sharp aroma, and consistent dark color. Suitable for food processing, seasoning, and industrial applications.
- Origin: Indonesia
a. Lampung
b. Bangka Belitung
c. Kalimantan - Raw Material:
a. Black pepper berries (Piper nigrum) - Processing Method:
a. Berry selection & cleaning
b. Controlled drying
c. Fine grinding & sieving
d. Metal detection & quality control - HS Code: 0904.12
- Available Products:
a. Fine Black Pepper Powder
b. Coarse Black Pepper Powder
c. Custom mesh size upon request
Technical Specifications (Indonesia Standard)
| Standard / Parameter | Specification | Ingredients / Notes |
| Moisture Content | Max 12% | Stable storage |
| Oil / Fat Content | Natural | Piperine content |
| Purity / Quality | Min 99% | No additives |
| Mesh Size | 60–100 mesh | Adjustable |
| Color / Appearance | Dark brown to black | Natural |
| Aroma | Sharp & pungent | Fresh pepper |
| Shelf Life | 18–24 months | Cool & dry storage |
Export Certificate
Available upon request:
- Certificate of Origin (COO)
- Phytosanitary Certificate
- Health Certificate
- MSDS
- Halal Certificate
- Organic / EU / USDA (if applicable)
Why Choose Black Pepper Powder from PT Tanjung Pura Trade
- Sourced from premium Indonesian black pepper
- High piperine content & strong pungency
- Hygienic processing & strict quality control
- Bulk supply capability
- Competitive export pricing
- Complete export documentation support
Applications / Uses and Benefits
- Applications:
a. Seasoning & spice blends
b. Meat, poultry & seafood processing
c. Snack food & instant noodles
d. Sauce & marinade production - Key Benefits:
a. Natural flavor enhancer
b. Long shelf life
c. Easy blending & storage
d. High demand in international markets
Contact Us
Interested in bulk orders or long-term supply?
📧 Email: sales@tanjungpuratrade.com
📱 WhatsApp: +62 821 2267 1417