Shipping Details
- MOQ: 300 kg
- Supply Ability: Up to 150 MT per month
- Shipment Terms:
a. FOB
b. CIF
c. DDP (selected countries) - Container Type & Temperature:
a. 20 ft / 40 ft Dry Container
b. Ambient, dry & well-ventilated condition
Packaging
- Export standard packaging:
a. 10–25 kg PP woven bag with PE inner liner
b. Kraft paper bag with PE liner
c. Vacuum packing for premium grade - Palletized & shrink-wrapped
- Customized packaging & private labeling available
Product Overview
Indonesian Dried Chilli is produced from selected fresh chilies that are hygienically dried to preserve natural color, pungency, and aroma. Suitable for food manufacturing, seasoning blends, and industrial applications.
- Origin: Indonesia
a. Java
b. Sumatra
c. Sulawesi - Raw Material Types:
a. Dried Bird’s Eye Chilli
b. Dried Curly Chilli
c. Dried Big Red Chilli - Forms / Variants:
a. Whole dried chilli
b. Crushed dried chilli
c. Dried chilli powder - Drying Method:
a. Sun-dried
b. Mechanical hot air drying - HS Code:
a. Whole / Crushed: 0904
b. Powder: 0904 - Available Products:
a. Food grade
b. Industrial grade
c. Custom mesh size (for powder)
Technical Specifications (Indonesia Standard)
| Standard / Parameter | Specification | Ingredients / Notes |
| Moisture Content | Max 10–12% | Prevents mold |
| Capsaicin Level | Medium – High | Variety dependent |
| Purity / Quality | Min 99% | No additives |
| Color Value | Bright red to dark red | Natural color |
| Particle Size (Powder) | 40–80 mesh | Custom available |
| Foreign Matter | Max 0.5% | Machine sorted |
| Shelf Life | 18–24 months | Cool & dry storage |
Export Certificate
Available upon request:
- Certificate of Origin (COO)
- Phytosanitary Certificate
- Health Certificate
- MSDS
- Halal Certificate
- Steam Sterilization Certificate (optional)
Why Choose Dried Chilli from PT Tanjung Pura Trade
- Selected raw materials from trusted farmers
- Natural drying process without additives
- Consistent pungency & color
- Hygienic processing & quality control
- Competitive bulk pricing
- Full export documentation support
Applications / Uses and Benefits
- Applications:
a. Spice blends & seasoning
b. Instant noodles & sauces
c. Snack & processed food industry
d. Food service & horeca - Key Benefits:
a. Long shelf life
b. Strong natural heat
c. Easy to store & transport
d. Cost-effective compared to fresh chilli
Contact Us
Interested in bulk orders or long-term supply?
📧 Email: sales@tanjungpuratrade.com
📱 WhatsApp: +62 821 2267 1417